Hello dear
DEEP BLUE SEAFOOD Restaurant & Full BAR, located in Portage, IN, is a culinary gem emphasizing freshness and flavor. This vibrant eatery specializes in seafood boils that allow diners to build their own flavorful creations, like the inferno heat level boil, praised for its bold taste. Guests rave about the attentive service, with staff that truly enhances the dining experience, making each visit special. The menu also offers delicious non-seafood options, ensuring everyone finds something to enjoy. With its lively atmosphere, great music, and standout dishes like lobster mac and cheese and fried green tomatoes, DEEP BLUE SEAFOOD promises a memorable meal every time.
About
Welcome to DEEP BLUE SEAFOOD Restaurant & Full BAR, located at 5455 US-6 in the heart of Portage, Indiana. This culinary gem promises a fresh and flavorful seafood experience, making it a must-visit destination for seafood lovers and casual diners alike. With rave reviews from locals and visitors, DEEP BLUE seamlessly combines exceptional food with a vibrant atmosphere.
Upon entering, you’ll be greeted by a warm, inviting ambiance—perfect for a family dinner, a fun night out with friends, or celebrating special occasions. Whether you choose to indulge in their signature seafood boils or the delectable fried pickles, every dish is prepared with fresh ingredients and a passion for great flavor. The inferno heat level build-your-own boil has garnered particular acclaim for its rich, robust taste, leaving diners like Jazmyn C craving more.
What sets DEEP BLUE apart is not just the food but also the attentive service. Customers rave about the staff members who bring a sense of humor and camaraderie to your dining experience. As Natalie Thiem noted, the service is impeccable, with a delightful atmosphere complemented by fantastic music that adds to the overall enjoyment.
Seafood enthusiasts will revel in the variety of offerings, such as the sumptuous Astrology Seafood Boil and the indulgent lobster mac and cheese. Essie Hartman shares a glowing endorsement, praising the perfect blend of flavors and the appealing presentation. If seafood isn’t your preference, fear not—DEEP BLUE also offers an impressive selection of non-seafood options, ensuring there’s something for everyone.
The standout dishes don't end there; whether you’re in the mood for shrimp Alfredo or the flavorful wings, each plate is crafted with precision and care. Hilary Thomas's first visit left her eager for a return, highlighting the freshness and taste of each item ordered. The commitment to quality and service is evident, with Chef and staff often checking in with guests to guarantee a memorable meal.
With a mix of satisfying flavors, genuine hospitality, and a lively bar scene, DEEP BLUE SEAFOOD Restaurant & Full BAR is not just a meal; it’s an experience. As Courtney Nickoles discovered, you’ll leave with delicious leftovers and a craving to return. So, gather your loved ones and celebrate the joys of fresh seafood at DEEP BLUE—in a small town where big flavors await!
“ The food was so good. you can tell they make everything fresh. We got the inferno heat level build your own boil and it was super flavorful. fried pickles were good too. the waitress was super attentive and funny. overall a cool place, can’t wait to come back. ”
“ Food was amazing! Shared astrology seafood boil! Perfect amount of food for two. Service was amazing! Definitely coming back here again! Music was fire! ”
“ Absolutely amazing food man the way around, the seafood boil was so delicious. Their fried green tomatoes were superb, if you don’t want seafood they have so many non seafood options. Me and my family came up from Fl and are huge seafood fanatics so to find some so delicious in small town Indiana was quite a treat. I would highly recommend stopping in and enjoying a meal with this lovely staff ”
“ First time here, and will definitely be back. Ordered the shrimp Alfredo, lobster roll, thirsty trio and chicken wings. Wings were surprisingly huge, Alfredo was amazing with grilled shrimp, lobster roll was very good and flavorful. Trio was good with the old bay seasoning, perfect to share with the hubby. Waitress was very attentive and wonderful. Excited to come back and try the fried fish options. Only thing is that pricing on the menu needs to reflect what you are actually paying, which was just 1 item we ordered. ”
“ WE WERE SO IMPRESSED! I rarely write reviews, but I feel like they more than deserve the positive feedback. I'm only disappointed we haven't tried them sooner. We ordered the Aries boil, lake perch, and the lobster mac and cheese. Everything was super fresh and delicious. Anything we couldn't finish had to come home with us (including the caribbean jerk sauce, omg SO GOOD). Nothing had a fishy or frozen taste which is the seafood gamble. The waitress took great care of us and the chef/cook came out midway to ensure everything was up to par. As their neighbor we WILL be back asap. Thank you for making my daughter's birthday special and providing an amazing experience. ”
“ Fantastic experience all around! Homemade cooking at its finest. The most incredible gumbo & hush puppies I’ve ever had. All of the food that we ordered came promptly, very hot & we all received a very generous amount. Our waitress, Makayla, was very sweet & attentive always making sure we had what we needed. Tasha, the chef, came to our table several times to check on us. We love to support small businesses, especially when they are this good. ”
“ My family celebrated my wife's birthday there last night. We saw several reviews on social media and it looked awesome. The staff were very friendly and explained the menu to us. The atmosphere was amazing. They had some great music playing and didn't even mind us singing to the tunes. By the way all the food was delicious. I had gumbo that had gator in it. If you're looking for a great seafood/Cajun food get over to Deep Blue Seafood and Chicken. Oh we will definitely be back. ”
“ ABSOLUTELY DELICIOUS! Wow we were surprised at how good this was. Just a little side of the road diner and well worth stopping for the food. When you walk into a seafood place and it doesn't smell fishy, you know you are in the right spot. Lobster mac n cheese and the shrimp ravioli were fantastic! This was a random stop for us and now we have already planned another time to stop the next time we are in the area! ”